A BUSINESS ENVIRONMENT

  1. Analyse the competitive forces in the food retailing industry in the UK taking account of the variety of players from small independents to the largest chains.
  2. How does this help you explain the competition in food retailing which exists on Mill Road and in the area surrounding ARU in Cambridge?

B STRATEGIC RESOURCES & CAPABILITIES (25%)

  1. Choose ONE of the independent food shops near the ARU Campus in Cambridge, for example on Mill Road. Analyse their resources and capabilities.
  2. Use the VRIN model to help you, explain how they thrive (or struggle) in competition with the other local independents and with supermarkets.

C STAKEHOLDERS (25%)

  1. Prepare a stakeholder analysis for the Cambridgeshire Fire and Rescue Service.
  2. Identify two or three stakeholder relationships you consider are particularly important for the service and set out what managers should do to manage those relationships.

D BUSINESS AND CORPORATE STRATEGIES (25%)

  1. Analyse the change in the scope of Sainsbury’s as a corporate entity following the acquisition of Home Retail Group (Argos).
  2. Assess the motivation for this acquisition.

Sample Solution