Discussion forums

Defin" rel="nofollow">ine and discuss the major public health nutrition issues in" rel="nofollow">in Australia today, addressin" rel="nofollow">ing high risk population groups affected. b) By in" rel="nofollow">interpretin" rel="nofollow">ing the literature, in" rel="nofollow">investigate the culture, food and culin" rel="nofollow">inary choices of a range of key ethnic groups, in" rel="nofollow">includin" rel="nofollow">ing Indigenous Australians and Torres Strait Islander peoples, and discuss their impact on health. c) Analyse the role of personal values, culture, religion, gender, power, economics and politics in" rel="nofollow">in food choice o f different societies. d) Identify and evaluate the social and ecological factors affectin" rel="nofollow">ing food behaviours and health outcomes. e) Articulate the social determin" rel="nofollow">inants of health from a nutritional perspective