Serving Vulnerable Populations

Servin" rel="nofollow">ing Vulnerable Populations Order Description Imagin" rel="nofollow">ine you are a community health nurse assigned to care for a family with a newly diagnosed type-2 diabetic member. The diabetic family member, JK, is a 66-year-old African American woman with hypertension and asthma. JK lives in" rel="nofollow">in a food desert and does not drive. JK's family visits her weekly, but they have complicated lives and are unable to provide daily care for her. Evaluate the followin" rel="nofollow">ing community health resources: United States Department of Agriculture Food Access Research Atlas Overview Food Access Research Atlas Map Centers for Disease Control and Prevention A Look Inside Food Deserts Small Food Stores and Availability of Nutritious Foods State Health Statistics American Nutrition Association USDA Defin" rel="nofollow">ines Food Deserts Create a plan detailin" rel="nofollow">ing opportunities for JK to gain" rel="nofollow">in adequate access to appropriate foods for one week. Your plan must address: Appropriate and realistic estimated budget Shoppin" rel="nofollow">ing locations Transportation means, routes, and timin" rel="nofollow">ing Support services Compare JK's community Miami-Dade county census data.