Strategic Management

1.Draw the SWOT matrix of the new Starbucks company.

2.Provide examples of the Corporate Social Responsibilities (CSR).

3.What is the competitive strategy used by this company? Justify.

4.Use the five forces of the M. Porter matrix to describe the Starbucks industry, particularly, in Japan.

5.Describe the relationship of Starbucks with its primary stakeholders.

6.Describe the core competency of Starbucks company.

7.What kinds of strategic alliances are used by Starbucks in China?

8.What are the main challenges that this company faces in the Indian market?

9.Assess the competitive advantage of Starbucks in the global market.

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Analysing Starbucks’ Competitive Advantage

Here’s a breakdown of Starbucks’ competitive landscape:

1. SWOT Matrix:

Strength Weakness
Strong brand recognition High coffee prices
High-quality coffee and beverage offerings Limited menu customization
Comfortable and inviting store atmosphere Franchise model can lead to inconsistency
Loyal customer base Large, complex supply chain
Focus on innovation Vulnerable to economic downturns
Opportunity Threat
Expansion into new markets Competition from local coffee shops
Mobile ordering and delivery Fluctuations in coffee bean prices
Increase focus on sustainability Rising labor costs

2. Corporate Social Responsibility (CSR) Examples:

  • Ethical sourcing: Starbucks aims for 99% ethically sourced coffee beans.
  • Community involvement: Supports local communities through various initiatives.
  • Environmental stewardship: Aims to reduce waste and its environmental footprint.

3. Competitive Strategy: Broad Differentiation

Starbucks uses a broad differentiation strategy. They differentiate themselves through:

  • High-quality coffee: Focus on Arabica beans, unique blends, and specialty drinks.
  • Customer experience: Comfortable atmosphere, friendly service, “third place” concept.
  • Innovation: Regularly introduces new seasonal drinks and food offerings.
  • Brand image: Strong association with premium coffee and a lifestyle.

4. Porter’s Five Forces Analysis (Japan):

  • Threat of New Entrants: Moderate – High initial investment and brand loyalty can act as barriers.
  • Bargaining Power of Suppliers: Moderate – Starbucks’ size gives them some leverage, but coffee bean prices are still a factor.
  • Bargaining Power of Buyers: Moderate – Customers have choices, but Starbucks’ brand loyalty weakens buyer power.
  • Threat of Substitutes: High – Vending machines, convenience stores, and home brewing offer alternatives.
  • Competitive Rivalry: High – Japan has a strong coffee culture with established domestic chains and local cafes.

5. Stakeholder Relationships:

  • Customers: Focus on loyalty programs, rewards, and a welcoming environment.
  • Employees: Invest in training, benefits, and creating a positive work environment.
  • Investors: Aim for consistent growth, profitability, and shareholder value.
  • Suppliers: Build strong relationships with coffee bean growers and other suppliers.
  • Communities: Engage in social responsibility initiatives and support local communities.

6. Core Competency:

Starbucks’ core competency lies in creating a unique coffee experience. This experience combines:

  • High-quality coffee beverages
  • Comfortable and inviting atmosphere
  • Strong brand image and customer loyalty
  • Focus on innovation and product development

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Strategic Alliances in China:

  • Partnered with Alibaba for mobile ordering and delivery.
  • Collaborations with local companies to adapt to Chinese consumer preferences.
  1. Challenges in the Indian Market:
  • Price sensitivity:Indians are price-conscious, and Starbucks’ premium pricing can be a barrier.
  • Strong local competition:Established domestic coffee chains and local cafes cater to local tastes.
  • Regulations:Foreign investment restrictions and complex licensing procedures can hinder expansion.
  • Cultural differences:Adapting beverage offerings and store ambience to Indian preferences.
  1. Competitive Advantage in the Global Market:
  • Brand recognition:Starbucks is a globally recognized brand associated with quality coffee.
  • Strong supply chain:Vertical integration and focus on ethical sourcing ensure quality control.
  • Customer experience:Starbucks offers a consistent and inviting experience across the globe.
  • Innovation:Regular introduction of new beverages and food items keeps the brand exciting.
  • Financial resources:Starbucks has the resources to invest in growth and marketing.

However, Starbucks also faces challenges like competition from local chains, economic downturns, and rising costs. Their success depends on adapting their strategy to different markets while maintaining their core competitive advantage.

 

 

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