Sound Quality in” rel=”nofollow”>in Cafes and Restaurants

Restaurants and bars are places where people get together. However, the environment is often quite noisy with music

and conversations often escalatin” rel=”nofollow”>ing in” rel=”nofollow”>in level. This project will in” rel=”nofollow”>investigate what makes a pleasant restaurant environment

from an audio poin” rel=”nofollow”>int of view. Issues such as type and loudness of music and its effects on people’s perceptions of the

quality of the environment will be in” rel=”nofollow”>investigated. The project will span the areas of room acoustics, music production and

psychoacoustics to design and deploy a study to reveal how restaurant acoustic quality can be improved.

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